Restaurant Development & Design

MAR-APR 2018.

restaurant development + design is a user-driven resource for restaurant professionals charged with building new locations and remodeling existing units.

Issue link:

Contents of this Issue


Page 82 of 83

A FREE Webcast Bar Design Tuesday, April 24 1:00 PM CST / 2:00 PM EST Which factors make for great bar design? Key points include tailoring the space and equipment to its purpose, announcing the intent and expertise of the beverage program, and encouraging social interaction and flow. We'll dive deep into the junction between equipment needed, design and function when developing and designing the bar space. Register today: FCSI members and certified foodservice professionals may earn a continuing education unit by registering and viewing the webcast and then completing a short quiz. Sponsored by: MoDerator Joe Carbonara Editorial Director, rd+d Magazine

Articles in this issue

Links on this page

Archives of this issue

view archives of Restaurant Development & Design - MAR-APR 2018.